Garlic Bread Sandwich
I have fallen in love with sandwiches. I love that they are so versatile, they fill you up and the possibilities are endless! I love having sammich night during a busy week, we pull out the leftover meats from the week and pair it with whatever cheese is floating around and grill them in our panini press. Now that the weather is getting a bit cooler, I love adding a cup of soup to my meal to warm me up.
I was inspired to make these sammiches after visiting a local bar/grill in which they had something similar on the menu. They served theirs with roast beef and swiss incased in a crusty garlic bread. Yeah…it was so good it was sickening!
I also love how easy they guys are to make. I started with the bread and slathered it with butter and chopped garlic then placed it in the oven to toast for a minute. I pulled them out and dressed them with meat and cheese and put it back in the oven to warm up. A few minutes later, put the bread together and you have a one of a kind sammich and an easy dinner.
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